Rombauer 2022 Merlot, Carneros Dessert & Port and acidity

and acidity

the bright cherry opens the show

Proprietor Don Hartford and winemaker Jeff Stewart have done a fabulous job with these new releases

97 Points Decanter: " The 2019 vintage of Château d'Yquem has the highest proportion (45%) of Sauvignon Blanc in any modern Yquem

white flowers

Rombauer 2022 Merlot, Carneros Dessert & Port and acidityNew release of Rombauer Merlot! Enticing and lively red color; beautifully aromatic with black cherry and ripe plum. On the palate a purity of blackcurrant, cedar and mint flavors blend together seamlessly. Soft and supple, this wine has a medium bodied mouth feel with plush tannins that integrate with the generous finish. The Carneros region with its climate and clay soils allows us to produce a Merlot which is true to the varietals characteristics.